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  • Wyeast 2565 Kolsch

Wyeast 2565 Kolsch

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Strain Type: Hybrid

Flocculation: Low

Attenuation: 73-77%

Temperature Range: 56-70F

Alcohol Tolerance: 10%

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Species: Saccharomyces cerevisiae

Profile: This strain is a classic, true top cropping yeast strain from a traditional brewery in Cologne, Germany. Beers will exhibit some of the fruity character of an ale, with a clean lager like profile. It produces low or no detectable levels of diacetyl. This yeast may also be used to produce quick-conditioning pseudo-lager beers and ferments well at cold 55-60 °F (13-16 °C) range. This powdery strain results in yeast that remain in suspension post fermentation. It requires filtration or additional settling time to produce bright beers.

TAPROOM INFO

Apex Aleworks
​Brewery & Taproom

4356 S Noland Road
Independence, MO 64055
Phone        (816) 642-2901

TAPROOM HOURS

Monday CLOSED
Tuesday CLOSED
Wednesday 12 PM - 10 PM
Thursday 12 PM - 10 PM
Friday 12 PM - 12 AM
Saturday 12 PM - 12 AM
Sunday 2 PM - 8 PM

STORE INFO

Apex Aleworks
​Brew & BBQ Supply Store
4360 S Noland Road
Independence, MO 64055
Phone        (816) 313-5039

STORE HOURS

Monday CLOSED
Tuesday CLOSED
Wednesday 11 AM - 6 PM
Thursday 11 AM - 6 PM
Friday 11 AM - 6 PM
Saturday 11 AM - 6 PM
Sunday 11 AM - 6 PM

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